Plenty of other drink options and good food variety as well. See all restaurants in Midlothian.
Creamy Brie, apple wood smoke bacon, & thinly sliced smoked turkey breast on grilled sourdough, served w/ a fresh granny smith apple & celery salad & our roasted red pepper jelly. served w/ sauerkraut, braised red cabbage & house made German potato salad Jumbo shrimp, tender scallops & rich salmon seared & tossed w/ fettuccine, pesto cream sauce & julienne of sweet peppersRigatoni pasta tossed w/ a blend of cheddar, gouda & gruyere cheeses then baked golden brownAll burgers come w/ a choice of fries served Belgian-style w/ flavored mayonnaise or mixed greens w/ our orange chive vinaigrette.Our seasoned & grilled burger, topped w/ lettuce, ripe tomato & onions on a fresh bun.Our seasoned & grilled burger, topped w/ two slices of aged cheddar cheese, lettuce, ripe tomato & onions on a fresh bun.Seasoned ground turkey topped w/ three slices of turkey bacon then served on a whole grain bun w/ lettuce, tomato, onion & our special steak sauce. Pretzel $8.5; Add cheese sauce $2; Belgian Style Fries. Drink orders were only partially taken, simple foods like salads came out last and with no dressing.

I really liked this location better than Innsbrook. Thick portabella mushroom seasoned & grilled then finished w/ lettuce, tomato, caramelized onions & roasted garlic pesto.Our seasoned & grilled burger, topped w/ lettuce, ripe tomatoes & onions on a fresh bun.Our ale house burger w/ two slices of aged cheddar cheese.A vegan patty made of black beans & roasted red peppers, topped w/ cilantro-lime slaw & ancho-chili sauce.All sandwiches come w/ a choice of fries served Belgian-style w/ flavored mayonnaise or mixed greens w/ our orange chive vinaigrette.Jamestown & black forest ham grilled on sourdough bread w/ vine ripe tomatoes, basil & imported aged gouda cheese.Breast of chicken seasoned w/ a sweet & tangy peppadew spice then grilled & topped w/ pepper-jack cheese, avocado, sliced tomato, crisp lettuce & chipotle sauce.
We stopped by for lunch. A good place to spend some time with friends or colleagues.

It's a nice clean environment, and the staff are really nice, but I have been there a few times where it took a while to get our order out. We have had this happen three out of four times during the past year including last night. Capital Ale House, Sports Bars business in Midlothian. I ordered a grilled chicken salad, some of my co-workers had the crispy fish tacos, and shrimp tacos. Capital Ale House, Midlothian. My husband asked what German mashed potatoes were. The hot honey makes this sandwich worth while.Mediocrity at it's best. Closed. Directions. We're proud to serve only pasture-raised, antibiotic and hormone free Virginia beef and strive to procure other local products when possible. Share. Cheers !Attended a group event and it was wonderful! United States ; Virginia (VA) Midlothian ; Midlothian Restaurants ; Capital Ale House; Search. Capital Ale House.

We are unhappy to here about your burger experience; I would like to hear a little more about your visit, such as the time you were in, maybe your servers name and any other info you may have.. Any info helps us understand...I always appreciate this place for it s interesting menu and it’s lovely bar // so many beers to choose from. For more information, … It had been a few years since I'd been to CAH in Midlothian. I was debating on a 4 star review however the wait staff have been very slow to take our order and get our order to the table. Bar also...I have been here years ago and was not very impressed with the food. Ended up getting their wings even though we weren't hungry but they were great. Capital Ale House, Midlothian. Hours of Operation Monday - Friday 11am to midnight Saturday-Sunday 10am to midnight. My "July special" California BLT was baby food bland and all bread. Pub food was tasty and hot. I haven't been here in at least 7 years and I wondered if it had changed. Menu. See all restaurants in Midlothian. Save. I'd say this burger is better than average, fries could be crispier though-they were a little limp. NEVER waited for a drink, that is very important. Hot roast pork, ham, havarti cheese & dill pickles on cuban bread w/ a chipotle pepper mayonnaise.A crispy, fried soft shell crab on a toasted bun w/ peanut slaw, chipotle mayo & lettuce & tomato.Only fresh, prince edward island mussels are servedsteamed in Belgian wit beer w/ garlic, butter & herbsFried potato & onion Pierogies topped w/ applewood smoked bacon bits, melted havarti cheese & herb sour cream.Green tomatoes dusted in cornmeal then fried crisp & finished w/ crumbled goat cheese & a spicy harissa aioli.Brown ale battered & fried cheese curds served w/ spicy ancho chili sauce.Tender chicken marinated in a white wine, garlic, & lemon, skewered along w/ artichoke hearts then grilled w/ rosemary honey butter.Lightly breaded & fried calamari tossed w/ a roasted corn salsa & drizzled w/ cilantro aioli.Our signature fries served Belgian-style tossed w/ fresh herbs & your choice of smoked or cabernet salt then served w/ a selection of our special Belgian-style flavored mayonnaises. This is a fairly large restaurant with a separate bar area and outside dining available. Please reach out to me at and allow us the opportunity to make this up to you.Part of a large party and ate dinner here on a weekend. 13831 Village Pl.